The cacao beans are roasted, shelled, and finely ground to make chocolate liqueur.
The first 3 steps in making chocolate are shown here.
"Yai" lives in the Big Croc Pond, at Samut Praken Crocodile Farm.
The papaya, sometimes called the pawpaw, or papaw, is one of the most widely cultivated tropical fruits in the world.
The black sapote is sometimes called the chocolate pudding fruit due to its internal texture.
True cinnamon (Cinnamomum verum) is native to Sri Lanka.
The pomelo (Citrus maxima) is the largest citrus fruit.
Crocodile show at Samut Praken Crocodile Farm; Bangkok, Thailand.
Even with his deformity, he has managed to grow to a great size.
Samut Prakan Crocodile Farm
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